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Basic style KARAAGE.
You can cook Basic style KARAAGE using 11 ingredients and 3 steps. Here is how you cook it.
Ingredients of Basic style KARAAGE
- It's of <seasoning>.
- It's of Chicken thigh.
- Prepare of Soy sauce.
- Prepare of Sake(japanese rice wine).
- It's of Mirin(sweet sake).
- Prepare of Grated garlic.
- Prepare of Grated ginger.
- You need of .
- You need of <for fly>.
- You need of Cooking oil.
- It's of Katakuriko(Japanese Poteto starch) or Cornstarch.
Basic style KARAAGE instructions
- Season chicken thighs. Put all ingredients in a plastic bag. Wait 30 minutes - 60 minutes..
- Entangle the starch with chicken. Warm the oil over medium heat and fry the chicken. Front 2 minutes, back 2 minutes, front 1 minute again..
- Completion! It is delicious as it is, and it is also delicious with ketchup..
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