
★★★★★ | Bacon Chicken Bites
300x600
- Preheat oven to 350°F.
- Cut chicken breasts into 1-inch cubes.
- Cut each bacon slice in half.
- Wrap each chicken cube with bacon.
- In a medium mixing bowl, combine brown sugar, chili powder, paprika, cayenne pepper, garlic powder, and onion powder.
- Dredge the wrapped chicken in mixture. (We did not use toothpicks, but if your bacon is falling off you can skewer them.) Place on foil-lined baking pan.
- Bake for 25 minutes and then flip the bites over. Bake for another 10 minutes or until bacon is crispy.
- IF YOU USED THICK BACON and PRECOOKED THE BACON they only need to cook for 25 minutes. Still turn them over halfway through cooking.
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