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Asian Syle Hoisin Sauce.
You can have Asian Syle Hoisin Sauce using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of Asian Syle Hoisin Sauce
- It's 2 tablespoon of chili infused olive oil.
- It's 3 cloves of garlic, minced.
- You need 1/3 cup of tamari soy sauce.
- You need 2 tablespoons of honey.
- It's 2 tablespoon of seasoned rice vinegar.
- You need 2 tablespoons of creamy peanut butter.
- It's 2 teaspoons of sriracha hot sauce.
- It's 1/4 teaspoon of black pepper.
Asian Syle Hoisin Sauce instructions
- Heat oil in small saucepan and add garlic and soften for 1 minute.
- Add remaining ingredients and cook on low until thickened to a smooth sauce about 4 to five minutes.
- Serve as a condiment for dipping or brush on meats before grilling. Use small amounts to season vegetables and tic and in asian pasta dishes..
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