Recipe: Yummy Thai Basil Porks

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Thai Basil Porks.

You can have Thai Basil Porks using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Thai Basil Porks

1. You need 150 g of Pork (marinade).
2. You need 1 1/2 tsp of Taocu (soybeans paste).
3. Prepare 1 1/2 tsp of Sugar.
4. You need of Thai Basil.
5. Prepare 1 tsp of Garlic.
6. You need 150 ml of water.
7. It's of Potato Starch.

Thai Basil Porks instructions

1. Pork meat cut into size and marinade with Soy Sauce, Pepper and 1tsp of corn flour..
2. Heat up the wok with 4tbsp vegetables oil and fried some chopped garlic.
3. Add in water, Taocu and the pork meat as well. Water cook with the pork is better feeling... meat softens.
4. The add in all the sauce to taste and let it boil....
5. Lastly add in some potato starch and also add in Thai Basil's..... ready to be served.

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