Asian sweet ribs. Take your taste buds on a journey with these Asian Sweet & Spicy ribs using Country Style Ribs. The right balance of sweet and spicy, these Asian beef ribs, using Country Style Ribs, garlic sauce. This is a traditional Chinese dish, and it is very popular in China.
Sticky, sweet, and a tad spicy, these ribs might be messy to eat, but totally worth it. All recipes by : Cooking With Your Instant Pot Mini - Heather Schlueter. Mini - Sweet & Spicy Asian Ribs. You can have Asian sweet ribs using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Asian sweet ribs
- You need 2 lb of Beef rib meat, prefer no bone.
- You need 1 tbsp of Cooking wine.
- It's 2 tbsp of vinegar.
- Prepare 3 tbsp of sugar.
- Prepare 4 tbsp of soy sauce.
- Prepare 5 tbsp of water.
Sweet and Sour Rib (Tang Cu Pai Gu)is a quite popular dish in China. However, mostly people will eat it in restaurant rather than at home since restaurant version is quite hard to achieve at home. These Crock Pot Ribs are just that. They are so good and so easy to prepare too!
Asian sweet ribs step by step
- Cut beef rib meat into 1 inch cubes, put into pot..
- Mix all ingredients together and pour on top of the beef..
- Use a spoon to turn the beef in the pot so the meat is coated with the sauce..
- Cook on high until boil.
- Turn down the heat to medium and cook for 40-60 minutes..
- Check the meat at 30 minutes to ensure the sauce didn't dry up. If too dry, add 1-2 more Tbl of water..
We like to serve While these spicy, delicious ribs take center stage on the meal, here a few dishes to serve up on the. Download Sweet ribs stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Cut ribs apart; sprinkle with garlic powder, salt, and pepper. Place ribs on a broiling pan. Besides browning for taste this removes some of the fat.
0 Comments